This is Eric Boyar…..he is amazing Chef.

This is the restaurant he co-owns with his family in Woodstock.

This is some of the amazing food he prepared for Brianna ( half of the team @ the last forty percent ) and I.

I would have this soup everyday for the rest of my life if I could……..it was amazing.

Hello….ravioli and scallop…..I was in heaven!

My main was a mushroom lovers wet dream…………..too much info…oh well…..it was good dammit!

I can’t even start to tell you how amazingthis was…….every time I look at that little glass of spiced hot chocolate…..I drool. And that candied orange peel was evil!

In conclusion….it is the best meal I have had for 5 years! Expertly plated and the balance of flavors were to die for.

I’ll get Eric to tell me what was exactly in everything……because I have done a hack job of describing things.

So the next time your thinking……where should I take my someone special ( yes Brianna..that was you  ) take them to sixthirtynine.

I promise you won’t be disappointed.

Oh and I almost forgot. Eric was nominated for Best 30 under 30 this year……so send out some good vibes…..I’m sure he won’t need it…..but it always helps!

If it tickles you fancy…..leave a comment!